Chicken Chipotle Chili Burger

Preparation time

30 min

Serves

10 people

Preparation time

30 min

Serves

10 people

Ingredients

10 Sandwino Herb Bread
2kg Chicken mince
100g Chopped spring onion
200g Chipotle chili sauc
200g Sliced Cheese
100g Salad
100g Garlic Mayo
100g Tomato Ketchup

Avocado Salsa

1 kg Avocado
300g Sun blush tomato, chopped
300g Fresh corn in the cob, dry toasted in a pan
50g Lime
100g Coriander chopped
200g Red pepper
200g Red onion
10g Red wine vinegar

Instructions

Cooking time

30 min

Burger:

Mix the burger ingredients together in a bowl and form into chicken burgers of around 180g, try to make the size to fit the square bun.
Griddle on a flat cast iron skillet turning every 2 minutes till thoroughly cooked.

Avocado Salsa:

Chop to equal sized pieces around 2.5 cm and mix together with time for the flavours to merge. Season to taste.

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