Art no215053
Soft dough apple-cinnamon bun with crumble topping
95 Net weight/volume
Bun with apple cinnamon filling and crumble topping. Preproven.
Ingredients
WHEAT flour, water, sugar, apple 6%, vegetable oil and fat (palm, rapeseed), EGG, yeast, salt, cinnamon, cardamom, modified potato and corn starch, glucose syrup, coconut oil, corn flour, thickener (E404), emulsifiers (E472e, E471), stabilizer (E412), flavours (vanilla, vanillin), pea protein, preservative (E202), colour (E160a), flour treatment agent (E300). Ingredients for coating: WHEAT flour, palm fat, sugar, rapeseed oil, salt, malted BARLEY flour. May contain traces of almond, milk, soya.Allergens
Allergens contains
- Barley
- Cereals containing gluten
- Eggs
- Wheat
May contain traces of
- Cereals containing gluten
- Nut (Almond)
- Milk
- Soybean
Storage & handling
Frozen. Storage at -18°C or colder. DO not refreeze after defrosting.
Thaw in room temperature for 1 hour. Bake at approx. 180 °C for 12 min. NOTE! Baking times and temperatures are guidelines depending on the oven. Baked product with crumbletopping weighs about 95 g.
| Country of origin | Finland |
|---|---|
| Manufacturer | Finland |
| Shelf life | 240 |
Nutrition
| per 100 g | |
|---|---|
| Energy, kJ | 335 kcal |
| Energy, kJ | 1411 kJ |
| Fat | 10 g |
| Fat of which is saturated acids | 4.8 g |
| Carbohydrate | 54 g |
| Carbohydrate of which sugar | 19 g |
| Fibre | 2.8 g |
| Protein | 5.9 g |
| Salt | 0.64 g |
| NutrientSodium | 256 mg |
Ideal for
Breakfast
In between meals
Sweet treats