Art no80382
Blackberry & Crème Fan
92 Net weight/volume
Experience the Schulstad Blackberry Crème Fan Danish, meticulously crafted with 24 layers of buttery pastry dough encasing a delectable blend of blackberry jam and sweet crème filling. With its unique shape and harmonious flavors, each bite offers a premium taste sensation that delights the palate. Indulge in the perfect balance of luxury and flavor with every mouthful!
Ingredients
Wheat Flour (Wheat Flour, Malted Wheat Flour), Margarine (Palm- and Canola Oil, Water, Mono- and Diglycerides, Salt, Citric Acid, Natural Flavor, Beta Carotene [Color]), Water, Blackberry Filling (Blackberries, Sugar, Water, Corn Starch, Gellan Gum, Potassium Sorbate [Preservative], Trisodium Citrate, Natural Flavor), Cheese Type Flavor (Buttermilk, Cream, Salt, Lactic Acid Culture), Sugar, Eggs (Eggs, Salt), Icing Sugar, Glaze (Water, Isomalt, Sugar, Agar, Potassium Sorbate [Preservative], Citric Acid), Yeast, Wheat- and Potato Starch, Hydrogenated Canola Oil, Lemon Juice (Lemon Juice, Potassium Metabisulphite [Preservative]), Pectin, Improver (Ascorbic Acid, Enzymes), Natural Flavor. Contains: Wheat, Milk and Egg. May contain traces of: Other Tree Nuts (pecans and hazelnuts) and Sesame Seeds.Allergens
Allergens contains
- Eggs
- Milk
- Wheat
May contain traces of
- Nut (Hazelnut)
- Pecan
- Sesame seeds
Storage & handling
At -18°C or colder. Do not re-freeze after defrosting.
Bake from frozen state in pre-heated oven 17-19 minutes at 410°F rack/deck oven, 360°F convection oven until golden brown.
Country of origin | Denmark |
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Manufacturer | Denmark |
Shelf life | 456 |
GTIN | 00700998803828 |
Nutrition
per 100 g | |
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Energy, kJ | 375 kcal |
Energy, kJ | 1564 kJ |
Fat | 23 g |
Fat of which is saturated acids | 10 g |
Carbohydrate | 36 g |
Carbohydrate of which sugar | 13 g |
Fibre | 1.3 g |
Protein | 5.3 g |
Salt | 0.33 g |
Ideal for
Breakfast
In between meals
Sweet treats